Thé noir aromatisé.

Note dominante - Agrumes.

Ingrédients - Thé noir, arômes (abricot, figue, pitanga, bergamote, lotus) et huile essentielle de citron, écorces d’orange, pétales de fleur.


Flavored black tea.

Dominant note - Citrus fruits.

Ingredients - Black tea, flavors (apricot, fig, pitanga, bergamot, lotus) and lemon essential oil, orange peel, flower petals.

2076

Data sheet

  • Infusion

    4/5 mn

  • Température

    80°C - 90°C

  • Note dominante

    Agrumes

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